Recipes - Crossroads Community Farm

CourseCategories

All Categories Acorn Squash Anaheim Pepper Appetizers Arugula Basil Bean Beet Bell Pepper Bok Choi Bread Breakfast dishes Broccoli Broccoli Raab Brussels Sprouts Butternut Squash Cabbage Carrot Cauliflower Celeriac Celery Chard Chinese Cabbage Cilantro Collard Greens Condiments Corn CourseCSA Newsletter Cucumber daikon radish Delicata Squash Desserts Dill Dressings / Sauces Drink Edamame Eggplant Fennel Festival Squash Fresh Dill Garlic Garlic Scape Green Garlic Green Onion Green Pepper Head Lettuce Herbs Hot Pepper Jalapeno Kale Kohlrabi Kuri Squash Leek Main Dishes Melon Mizuna Mustard Greens Napa Cabbage Onion Parsley Parsnip Peas Poblano Potato Radish Radish (Beauty Heart)Recipe Red Pepper Rosemary Rutabaga Salad Mix Salad Turnip Salads Scallion Shallots Shiso Side Dishes Snacks Snow Pea Soups and Stews Spaghetti Squash Spinach Spring Onion Strawberry Sugar Snap Pea Sweet Pepper Sweet Potato Tatsoi Thyme Tomato Uncategorized VegetablesThai BasilZucchini

Glazed Delicata SquashGlazed Delicata Squash

Rapini and Kohlrabi PaniniRapini and Kohlrabi Panini

Tomato, Cucumber, and Feta SaladTomato, Cucumber, and Feta Salad

Potluck Pasta SaladPotluck Pasta Salad

Sweet Potato Pancakes

Sweet Potato Pancakes

Quick Spinach Dip

Quick Spinach Dip

Beet Chocolate CakeBeet Chocolate Cake

Sweet Potato and Leek SoupSweet Potato and Leek Soup

Roasted Potatoes and FennelRoasted Potatoes and Fennel

Potato Arugula SaladPotato Arugula Salad

Roasted Beet PizzaRoasted Beet Pizza

Potato and Kale SoupPotato and Kale Soup