veggieguide

CHOOSE YOUR VEGGIES

Click a vegetable below to learn how to store and handle your yummy veggies! You can also find hundreds of recipes, sortable by vegetable, in our Recipes Guide.

Below is a list of the fruits and vegetables we grow on the farm. We have a Veggie Guide about our vegetables for you to more about what you are eating! We also have a renowned CSA Recipe Archive to help you eat through your box.

  • Arugula
  • Basil
  • Beans (green & yellow)
  • Beets (red)
  • Bok Choi
  • Broccoli
  • Brussel Sprouts
  • Cabbage (red, green, & chinese)
  • Carrots
  • Cantaloupe
  • Celeriac
  • Celery
  • Chard
  • Cilantro
  • Corn (sweet)
  • Cucumbers
  • Dill
  • Eggplant (globe & japanese)
  • Fennel
  • Garlic
  • Kale (green & russian)
  • Kohlrabi
  • Leeks
  • Lettuce (4 varieties)
  • Onions (yellow, red; & pearl)
  • Parsley (Italian)
  • Parsnip
  • Peas (snow & sugar Snap)
  • Peppers (red, green, poblano & hot)
  • Potatoes (red, yukon, kennebec, & pontiac)
  • Radishes (spring and storage)
  • Rutabaga
  • Salad Mix
  • Scallions
  • Shallots
  • Spinach
  • Strawberries
  • Sweet Potatoes
  • Tatsoi
  • Tomatoes (red cherry, sungolds, heirlooms, paste, &  slicing)
  • Watermelon
  • Winter Squash (butternut, delicata, acorn, & festival)
  • Zucchini (gold and green)
14249898_1252547324790255_4058617419462444943_o
13076549_1155450407833281_2595387922188546798_n
13007339_1149368425108146_5730737189775959407_n
12971020_1148153558562966_8227779922260008616_o