Appetizers

From the Cocinerita website:

Eggplant and Peppers with Feta

Roasted Eggplant Spread

Easy Pickled Beets

Caramelized Fennel Flatbread

Beet Rosetti with Rosemary

Rutabaga fries

Spinach Balls

Kale and Walnut Pesto

Guacamole with Raw Vegetables

Grilled Bell Peppers with Goat Cheese

Thai Cucumber Cups

Tomato, Watermelon, and Basil Skewers

Moroccan Zaalouk with Roasted Eggplant, Peppers and Tomatoes

Korean Chicken Lettuce Wraps

Carrot-Cashew Pate

Quinoa Salad with Sugar Snap Peas

Corn and Broccoli Calzones

Moroccan-Spiced Roasted Carrot Hummus

Panzanella

Chickpea Pancakes with Leeks, Squash, and Yogurt

Roasted Cippolini Onions with Cremini Mushrooms and Red Peppers

Moroccan Carrot and Sweet Potato Fries

Stuffed Bell Peppers with Butternut Squash, Spinach, and Brown Rice

Savory Cheddar Zucchini Muffins

Savory Cheddar Eggplant Muffins

Peanut-Sesame Slaw with Soba Noodles

Rustic Cabbage Soup

Baba Ghanouj

Yogurt Basil Cucumber Dip