Thai Cabbage Slaw with Carrot and Bok Choi
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In
Thai Cabbage Slaw with Carrot and Bok Choi2017-03-292017-03-29/wp-content/uploads/2017/03/logo_ccf.pngCrossroads Community Farmhttps://crossroadscommunityfarm.com/wp-content/uploads/2017/03/recipe_image_new.jpg200px200px
Ingredients
3 tbsp lime juice
3 tbsp rice vinegar
2 tbsp soy sauce
1 tbsp peanut butter
1 tbsp water
1 tsp garlic sauce (chili garlic sauce or more to taste)
1 garlic clove (minced)
5 cups shredded cabbage
1 baby bok choi, diced
1 cup carrot (shredded)
1/4 cup fresh cilantro (chopped)
Directions
1Mix all ingredients.