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Muhammara (Delicious red pepper dip)

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January 13, 2021

from Molly on the Range by Molly Yeh

Ingredients

1 large roasted red pepper

3/4 C almonds (or walnuts), toasted

1 clove garlic

1/4 t crushed red pepper

1/2 t ground cumin

2 t lemon juice

2 T olive oil

1 T honey

2 oz feta

kosher salt and black pepper

Directions

1In a food processor, combine all ingredients and blend until mostly smooth. Taste and adjust seasonings as desired.

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