Carrot Daikon Slaw (Banh Mi Style)

 In
Yields1 Serving
 1 t salt
 1/4 C sugar or honey
 1/2 C white vinegar
 1 C shredded daikon radish
 1 C shredded carrot
1

Combine all ingredient and refrigerate for 30 minutes.

2
3

to Bahn Mi it: Add sriracha, hoisin sauce, mayo, cilantro, cucumbers, carrot daikon slaw, and jalapeños (optional) to your preferred starchy base with pork

Ingredients

 1 t salt
 1/4 C sugar or honey
 1/2 C white vinegar
 1 C shredded daikon radish
 1 C shredded carrot

Directions

1

Combine all ingredient and refrigerate for 30 minutes.

2
3

to Bahn Mi it: Add sriracha, hoisin sauce, mayo, cilantro, cucumbers, carrot daikon slaw, and jalapeños (optional) to your preferred starchy base with pork

Notes

Carrot Daikon Slaw (Banh Mi Style)