Buffalo Cauliflower
Preheat oven to 450
Break cauliflower into large florets and put in large bowl.
Add oil and salt and toss to coat.
Spread evenly on rimmed baking sheeter - bake until tender and browned, 15 to 20 minutes. Return cauliflower to bowl.
Meanwhile, put butter, hot sauce, vinegar, and Worcestershire sauce, in a small sauce pan. Cook over medium heat until ingredients come together. About 2-3 minutes.
Pour over cauliflower and toss until well coated. Serve, sprinkling with celery and cheese.
Adapted from Meat on the Side
Ingredients
Directions
Preheat oven to 450
Break cauliflower into large florets and put in large bowl.
Add oil and salt and toss to coat.
Spread evenly on rimmed baking sheeter - bake until tender and browned, 15 to 20 minutes. Return cauliflower to bowl.
Meanwhile, put butter, hot sauce, vinegar, and Worcestershire sauce, in a small sauce pan. Cook over medium heat until ingredients come together. About 2-3 minutes.
Pour over cauliflower and toss until well coated. Serve, sprinkling with celery and cheese.
