Rutabaga fries
Rutabaga fries
Preheat oven to 400 degrees
Peel rutabaga using a vegetable peeler
Slice the peeled rutabaga into fries
Spray cooking sheet with cooking spray and add fries
Spray fries with cooking spray (or toss fries in olive oil) and season with salt, pepper and chili powder (or seasonings of your choice)
Flip fries several times to coat before baking for 15 minutes
Flip the fries and bake for another 10 – 20 minutes until desired doneness is achieved
Ingredients
Directions
Preheat oven to 400 degrees
Peel rutabaga using a vegetable peeler
Slice the peeled rutabaga into fries
Spray cooking sheet with cooking spray and add fries
Spray fries with cooking spray (or toss fries in olive oil) and season with salt, pepper and chili powder (or seasonings of your choice)
Flip fries several times to coat before baking for 15 minutes
Flip the fries and bake for another 10 – 20 minutes until desired doneness is achieved
Notes
