Susan’s Gazpacho

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Susan’s Gazpacho

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March 29, 2017

Susan's Gazpacho

Ingredients

equal parts cucumber and tomato (I use 2 average size cukes, 2-3 large tomatoes for four side servings)

1 small garlic clove

1 small shallot or 1 T. onion

2-4 T. cilantro or parsley

1/2 tsp salt, or to taste

Directions

1Blend!

2 The soup is better if it has 30 minutes to rest and let the flavors blend. We like it the consistency of a slushie, but if it's too thick you can add a little water. A splash of lime juice doesn't hurt, either.

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