Creamy Spinach Pasta Sauce
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Creamy Spinach Pasta Sauce2017-03-292017-03-29/wp-content/uploads/2017/03/logo_ccf.pngCrossroads Community Farmhttps://crossroadscommunityfarm.com/wp-content/uploads/2017/03/recipe_image_new.jpg200px200px


Creamy Spinach Pasta Sauce
Dressings / Sauces, Main Dishes, Parsley, Recipe, Spinach
March 29, 2017
Creamy Spinach Pasta Sauce
Ingredients
2 cloves garlic, minced
1 tablespoon butter
1/3 cup white wine
1/2 pound chopped, fresh spinach, squeezed dry
1/2 cup cream cheese
1 cup evaporated milk
1/4 cup freshly grated parmesan cheese
Directions
1Saute garlic in butter over very low heat for 2 minutes.
2 Add wine, bring to a boil, add spinach and reduce heat to low.
3 Add cream cheese and stir until melted.
4 Add milk, increase heat to medium high and stir until sauce is smooth and heated through.
5 Remove from heat, add Parmesan and stir until cheese melts.
6 Serve over hot, drained pasta.