John’s Cauliflower (or Romanesco) Salad

 In

John’s Cauliflower (or Romanesco) Salad

Yields1 Serving
1

Finely chop one head of cauliflower or Romanesco by thinly slicing the entire head from the edge to the core.

2

Combine with the following vegetables finely chopped: 1 cucumber, one green pepper, a large handful of green olives, and one bunch of parsley.

3

Toss with honey mustard vinaigrette to taste.

Ingredients

Directions

1

Finely chop one head of cauliflower or Romanesco by thinly slicing the entire head from the edge to the core.

2

Combine with the following vegetables finely chopped: 1 cucumber, one green pepper, a large handful of green olives, and one bunch of parsley.

3

Toss with honey mustard vinaigrette to taste.

Notes

John’s Cauliflower (or Romanesco) Salad