Green Beans with Spiced Butter
Green Beans with Spiced Butter
1 T butter
1⁄4 c onion, chopped fine
1 t minced fresh ginger
1 garlic clove, minced fine
1⁄2 t ground coriander
1 bag green beans, stem end removed
1
Heat the butter until it’s foamy.
2
Add the onion and fry a few moments. Add ginger and stir, then cumin. When fragrant, add garlic.
3
30 seconds later, add the green beans and toss together. Fry for a few moments until beans are bright green.
4
Serve with salt and lemon wedges.
Ingredients
1 T butter
1⁄4 c onion, chopped fine
1 t minced fresh ginger
1 garlic clove, minced fine
1⁄2 t ground coriander
1 bag green beans, stem end removed
Directions
1
Heat the butter until it’s foamy.
2
Add the onion and fry a few moments. Add ginger and stir, then cumin. When fragrant, add garlic.
3
30 seconds later, add the green beans and toss together. Fry for a few moments until beans are bright green.
4
Serve with salt and lemon wedges.
Notes
