Chicken Sausages with Broccoli and Cashews
Chicken Sausages with Broccoli and Cashews
Saute broccoli, onions (if using) and red pepper (if using) in the olive oil over medium heat in a large skillet (preferably cast iron), stirring occasionally, until broccoli starts to lightly brown, approximately 8-10 minutes. If you prefer your broccoli well cooked, you may want to cover the pan to allow it to steam.
Add the chicken sausages and cook until heated through, 3 to 5 minutes. Stir once or twice.
Add cashews, mix into broccoli and chicken sausages. Cook 2-3 minutes or until cashews start to lightly brown.
Take off heat, season with salt and pepper (and garlic salt if using).
Ingredients
Directions
Saute broccoli, onions (if using) and red pepper (if using) in the olive oil over medium heat in a large skillet (preferably cast iron), stirring occasionally, until broccoli starts to lightly brown, approximately 8-10 minutes. If you prefer your broccoli well cooked, you may want to cover the pan to allow it to steam.
Add the chicken sausages and cook until heated through, 3 to 5 minutes. Stir once or twice.
Add cashews, mix into broccoli and chicken sausages. Cook 2-3 minutes or until cashews start to lightly brown.
Take off heat, season with salt and pepper (and garlic salt if using).
Notes
