Chocolate Zucchini Bread

Beat together 3 eggs, 1 c oil, 2 c brown sugar 1 t vanilla, 3 c grated zucchini and 2 ounces of melted unsweetened chocolate.

Sift together 4 c flour, 1 t salt, t baking soda, ¼ t baking powder and 1 t cinnamon.

Combine the wet and dry ingredients and stir until just blended.

Spread in 2 greased loaf pans and bake at 350 for 40-60 minutes or until a toothpick inserted in the middle emerges clean.

Recipe halves easily.