Ingredients

One can chickpeas (rinsed)

Large handful of spinach (about 100g should do it)

100g soft cheese (like feta)

½ lemon or 1 tbsp white or malt vinegar

1 tbsp honey

5 tbsps olive oil

Pinch of cumin

Pinch of salt

Couple of chili flakes (or dried cayenne pepper will do the trick nicely)

Small handful of raisins (or malt loaf, chopped, if you have it)