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Mashed Rutabaga with Orange

Yields1 Serving

Mashed Rutabaga with Orange

 2 pounds Rutabaga, peeled
  2 tablespoons Orange Juice
  1 tablespoon Butter
  Salt and Pepper, to taste
1

Cube the rutabaga and steam over boiling water for 30-35 minutes, until very tender.

2

Mash the rutabaga with orange juice and butter, and season to taste with salt and pepper.

Nutrition Facts

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Serving size

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