Charred Zucchini Salad

Yields1 Serving

From: https://www.blueheroncommunityfarm.com/recipe/charred-squash-salad

lengthwise

1 large fresh red onion, halved

Cooking spray

1/2 teaspoon kosher salt, divided

1/2 teaspoon freshly ground black pepper, divided

1/4 cup extra-virgin olive oil

2 tablespoons fresh lemon juice

1/2 cup torn fresh basil leaves

1/2 cup torn fresh mint leaves

1/2 cup fresh flat-leaf parsley leaves

Preheat grill to high.

Coat cut sides of squash and onion with cooking spray; sprinkle evenly with 1/4 teaspoon salt and 1/4 teaspoon pepper.

Arrange squash and onion, cut side down, on grill; cover and grill 5 minutes. Rotate vegetables; cover and grill 3 minutes. Turn vegetables over; grill 2 minutes. Remove squash from grill. Continue grilling onion 4 minutes; remove from grill.

Cool to room temperature.

Toss with remaining ingredients and serve.

Nutrition Facts

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Charred Zucchini Salad