Preheat oven to 450
Break cauliflower into large florets and put in large bowl.
Add oil and salt and toss to coat.
Spread evenly on rimmed baking sheeter - bake until tender and browned, 15 to 20 minutes. Return cauliflower to bowl.
Meanwhile, put butter, hot sauce, vinegar, and Worcestershire sauce, in a small sauce pan. Cook over medium heat until ingredients come together. About 2-3 minutes.
Pour over cauliflower and toss until well coated. Serve, sprinkling with celery and cheese.
0 servings